It’s been a long time coming friends, but ‘Freedom Day’ is now just around the corner!
What better way to celebrate than with an epic meat feast and cocktails a plenty? We’d love to invite you to join us for dinner next Monday 19th July and enjoy a complimentary Tanqueray Gin cocktail on us!
Make up for lost time and celebrate in true Chop House style with our 600g Chateaubriand or Head Chef Behzad’s brand new Highland Wagyu Carpaccio!
Book a table now and let’s get back to doing what we do best!