Ready to shake up your September?
We’re turning Negroni Week into Negroni Month in partnership with Campari, and to celebrate, we’ve launched an exclusive menu featuring three creative twists on the classic, crafted by the talented bar teams of D&D London.
One of the cocktails featured is the award-winning Piña Negroni by our very own Bar Manager, Ed Frost.
His tropical twist combines Pineapple Infused Campari, Banana Infused Vermouth, and Koko Kanu Coconut Rum. Available all month long at all D&D restaurants.
D&D Negroni Reimagined Menu
All £14
MONTENEGRONI
Campari, Amaro Montenegro, Malfy Rosa Gin, Mandarin & Bergamot Soda
Creator: Mo Fady, Bar Manager at South Place Hotel
NEGRONI DI CHIARA
Campari, Malfy Rosa, Champagne Reduction, Martini Ambrato
Creator: Chiara Saffiro – Assistant Bar Manager at Orelle (Birmingham)
PIÑA NEGRONI
Pineapple Infused Campari, Banana Infused Vault Rosso Vermouth, Koko Kanu Coconut Rum
Creator: Edward Frost – Bar Manager at Butler’s Wharf Chop House
