For the times you just need the flavours of the ocean and you’re nowhere near one to get your fix, the Butlers Wharf Chop House is calling your name. Combined with fine English sparkling wine, Nyetimber, the two brands are bringing London what they’re calling The Oyster Shack. It’s open from 5 June – 31 August and will live in the foyer of the restaurant. They new pop up will specialise in the world-famous Colchester Rock Oysters with their meaty and firm texture, served alongside Nyetimber’s high-quality and complex sparkling wine. They’re also doing packages, of the likes of:
Four Colchester Rock Oysters with a glass of Nyetimber Brut (£21.50)
Four Colchester Rock Oysters and two glasses of Nyetimber Brut (£32);
Dozen Colchester Rock Oysters and a bottle of Nyetimber Brut (£95); and a seasonal seafood platter (£46).